News

Right-to-disconnect laws are aimed at improving the work-life balance of employees, but giving them more freedom over how they work might be a smarter approach.

A study by Dr. Sunghwan Yi from the early months of the pandemic found distress caused by COVID-19 sparked an increase in potentially addictive behaviours from compulsive shopping to overeating to gambling and gaming.

Professor Timothy Dewhirst contributes to the Toronto Star about how Starbucks and many other businesses have had to shift amid the pandemic. 

To all our students, staff, faculty, alumni and supporters, may your holiday season be filled with rest and relaxation.

Ongoing effects of the pandemic on the food supply chain and higher commodity prices mean that Canadian families will pay $966 more for food in 2022 than they did in 2021.

Professionals working in the insurance industry will soon be able to upgrade their skills in data analytics and risk management thanks to a new certificate program.

Statia Elliot, director of the School of Hospitality Food and Tourism Management, comments on the impact the new COVID-19 testing rules have on the travel industry.

Dr. Timothy Dewhirst offers his thoughts on Douglas Coupland's "Generation X" celebrating 30 years.

Dr. Timothy Dewhirst contributed a commentary to the Toronto Star about Canada's revised cigarette packaging regulations. 

Dr. Jamie Gruman offers tips on how to nap like a pro and what activities you should avoid before going to sleep.