Slow Food Club Hosts Author Harry Stoddart

Tonight at 7:00 p.m., the Slow Food Club will be hosting farmer and “Real Dirt” author Harry Stoddart as he delivers a presentation on the impact of our food choices on our future. In Stoddart's presentation he will connect people's dietary choices to solutions to major social problems, and explain how agriculture becomes the best tool for dealing with problems like climate change, preserving biodiversity and ecosystems, and hunger. There will also be a Q&A session and local wine and appetizers will be served. The presentation will take place in PJ's Restaurant (in MACS) starting at 7pm.

If you have any questions about the event, please contact Rebecca Gordon at rgordo01@uoguelph.ca.