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Boarding House Gallery

Opening Reception
7:00 p.m. Thursday February 28

6 Dublin Street South, Boarding House for the Arts

History: Tri-University History Conference Program is Here!

Tri-University History Conference 2013: New Approaches to History
March 23, 2013 - Best Western Hotel, 716 Gordon Street, Guelph
The Tri-University Conference is a wonderful opportunity for students and faculty to get to know each other, to share ideas, and debate the latest developments in our field. This year, the Tri-University conference will take place at the Best Western Hotel in Guelph. Attached is the preliminary programme which will also be available on the Tri-U website shortly. The theme this year is “New Approaches to History” and our keynote panel features three fantastic historians from the Tri-University campuses:
- Ian Milligan, a recent hire at the University of Waterloo, who writes on youth and labour in the 1960s, and new digital technologies, will give a paper on “Preparing for the Infinite Archive: Social Historians and the Looming Digital Deluge.”
- Amy Milne-Smith, the author of London Clubland: A Cultural History of Gender and Class in late-Victoria Britain (2011) will be speak on “Queensberry’s Misrule: Exploring honour, duty, and the gentleman in late-Victorian Britain.”
- Norman Smith, the author of Resisting Manchukuo: Chinese Women Writers and the Japanese Occupation (2007) will speak on “Sources, Souses and the Writing of Manchurian History.”

Please register online to attend or email Laura Greaves directly lm2greav@uwaterloo.ca. There is no fee for registration. Get the conference program: .pdf

Tri-University History Conference Program is Here!

Tri-University History Conference 2013: New Approaches to History
March 23, 2013 - Best Western Hotel, 716 Gordon Street, Guelph
The Tri-University Conference is a wonderful opportunity for students and faculty to get to know each other, to share ideas, and debate the latest developments in our field. This year, the Tri-University conference will take place at the Best Western Hotel in Guelph. Attached is the preliminary programme which will also be available on the Tri-U website shortly. The theme this year is “New Approaches to History” and our keynote panel features three fantastic historians from the Tri-University campuses:
- Ian Milligan, a recent hire at the University of Waterloo, who writes on youth and labour in the 1960s, and new digital technologies, will give a paper on “Preparing for the Infinite Archive: Social Historians and the Looming Digital Deluge.”
- Amy Milne-Smith, the author of London Clubland: A Cultural History of Gender and Class in late-Victoria Britain (2011) will be speak on “Queensberry’s Misrule: Exploring honour, duty, and the gentleman in late-Victorian Britain.”
- Norman Smith, the author of Resisting Manchukuo: Chinese Women Writers and the Japanese Occupation (2007) will speak on “Sources, Souses and the Writing of Manchurian History.”

Please register online to attend or email Laura Greaves directly lm2greav@uwaterloo.ca. There is no fee for registration. Get the conference program: .pdf

Charles Stankievech

Musagetes and University of Guelph, School of Fine Art and Music, co-present a lecture by Berlin-based artist Charles Stankievech on Tuesday, March 5, at 6pm at the MacDonald Stewart Art Centre. The lecture is free and open to the public.

History: Dr. Smith on Alcohol in Manchuria

China’s reputation for being a country of teetotalers couldn’t be farther from the truth, says history professor Norman Smith, author of a recently published book called Intoxicating Manchuria: Alcohol, Opium and Culture in China’s Northeast.
“So many people think that the Chinese don’t drink and that the only popular intoxicant in Chinese history has been opium,” says Smith. Having attended many social functions in China where alcohol was served, he found it strange that the role of alcohol in Chinese culture has not been the subject of much research. Smith says the Chinese are now consuming alcohol at unprecedented levels due to rising wealth among the middle and upper classes. “It’s front and centre, at least in the northeast,” says Smith. “It’s unthinkable to go to a banquet or many other social functions without people drinking. If you say that you don’t drink, they’ll say, ‘Have a beer.’”
Read the rest of the story @Guelph

Dr. Smith on Alcohol in Manchuria

China’s reputation for being a country of teetotalers couldn’t be farther from the truth, says history professor Norman Smith, author of a recently published book called Intoxicating Manchuria: Alcohol, Opium and Culture in China’s Northeast.
“So many people think that the Chinese don’t drink and that the only popular intoxicant in Chinese history has been opium,” says Smith. Having attended many social functions in China where alcohol was served, he found it strange that the role of alcohol in Chinese culture has not been the subject of much research. Smith says the Chinese are now consuming alcohol at unprecedented levels due to rising wealth among the middle and upper classes. “It’s front and centre, at least in the northeast,” says Smith. “It’s unthinkable to go to a banquet or many other social functions without people drinking. If you say that you don’t drink, they’ll say, ‘Have a beer.’”
Read the rest of the story @Guelph