The end of restaurant tipping could be nearing! HFTM faculty headline.

Posted on Tuesday, May 13th, 2014

Professors Bruce McAdams and Mike von Massow  share their expertise following the opening of Canada's first tip-free restaurant, Smoke 'N Water, in Parksville, British Columbia.

Read Articles/Live Chats:

"No-tip restaurants fight to gain traction" - CBC News (May 13, 2014)
 "Have we reached a ‘non-tipping’ point with gratuities?" - The Globe and Mail (May 12, 2014)
"Vancouver Island restaurant plans to do away with tipping servers in favour of paying staff a living wage" - The Vancouver Sun (May 12, 2014)
"Is it time to take tipping off the menu? - National Post (May 12, 2014)


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