Q&A with Sunny Choi - 2023 Top-30-Under-30 Recipient
This month, Kostuch Media Limited's (KML) annual Top-30-Under-30 were announced that celebrates top young professionals of Canada's hospitality and foodservice industry.
HFTM News
Four HFTM Alumni Named 2023 Top 30 Under 30
The Top-30-under-30 is a high-profile annual recognition program that celebrates and recognizes future leaders in all sectors of the hospitality and foodservice industry. The program was launched by the Ontario Hostelry Institute (OHI) in 2006 and was developed by Professor Bruce McAdams, School of Hospitality, Food & Tourism Management (HFTM) at the Unive
Wishing Dr. Simon Somogyi Great Success in New Role
The School of Hospitality, Food and Tourism Management (SHFTM) in the Gordon S. Lang School of Business and Economics at the University of Guelph wishes Dr. Simon Somogyi well as he takes on a new position with Texas A&M University as the Dr. Kerry Litzenberg Chair in Sales & Economics and Director of the Weston Agri-food Sales Program.
Three HTM Students Place at the ACE Canada Nationals
In January, ACE Lang (formerly DECA U Canada) attended the ACE Canada Nationals in Toronto. More than 1,000 delegates from across Canada competed in over 19 different case events, participated in workshops and had an incredible time networking.