Egg Farmers of Canada Renew Poultry Welfare Chair for 22nd Year
A renewed $1.3 million investment from Egg Farmers of Canada (EFC) ensures poultry welfare research at the...
Online Agri-Food Learning Resource Now Available to OAC Students
Looking to brush up on your agri-food terminology? The Ontario Agricultural College has launched a new...
Ontario’s bean sector gets a boost with new U of G faculty in crop science
Ontario’s dry bean industry is set to benefit from new research capacity and training expertise with the...
Meet the three new food, agricultural and research economics faculty at OAC
The Ontario Agricultural College’s Department of Food, Agricultural and Resource Economics (FARE) is...
OAC Alumni Honoured Among 2026 Ontario Agricultural Hall of Fame Inductees
The Ontario Agricultural College (OAC) is proud to celebrate four alumni who have been named among the...
Our Sympathies: John Gerald Vanderspank
New $ 3.5M Gift to Elevate Canada’s Poultry and Egg Industry Globally
Two OAC Faculty Named U of G Leadership Chairs
What kind of master’s degree is right for me?
How to Finance Your Degree: Guide to Awards and Master’s Program Scholarships
Student tips: asking a prof to be a reference or advisor
How to get involved as a food science/ FIM student
Learn about Laura Gillis's student experience as an aspiring environmental consultant in OAC's Bachelor of Indigenous Environmental Science and Practice (BIESP) program.
U of G Awarded Canada Excellence Research Chair (CERC) Funding.
Rosemary Brockett's MSc research looks to grow food in new and more sustainable ways.
Bachelor of Indigenous Environmental Science & Practice Info Webinar
OAC Alumni Association Bonspiel
Kenneth R. Farrell Distinguished Public Policy Lectureship, Presented By Dr. Joseph Balagtas
