Recognizing the contributions of public breeding, the University of Guelph, Ridgetown Campus soybean breeding program was honoured at a joint SeCan/ University of Guelph, Seed of the Year event on March 3rd, 2017. Both Ridgetown and Guelph campus research scientists, technicians, and industry colleagues gathered to celebrate the breeding programs four decades of success.
News related to Department of Plant Agriculture
Professor Hugh Earl has been appointed as the new chair of the Department of Plant Agriculture for a five-year term effective January 1, 2017.
The Department of Plant Agriculture is pleased to announce two new appointments serving turfgrass education, research and outreach effective June 27th, 2016.
Stephen Fleischauer will assume the role of the Associate Diploma in Turfgrass (ADTM) Program Director, and Prof. Eric Lyons will assume the role of Director for the Guelph Turfgrass Institute (GTI) as part of his faculty duties.
“I am excited to welcome Steve and Eric into these new roles,” shares Prof. Hugh Earl, Interim Chair of the Department.
Growing up in the tomato capital of Canada, Travis Goron was always surrounded by agriculture. Naturally interested in science, he completed an undergraduate degree in molecular biology and genetics at the University of Guelph. Now he’s coupling his agricultural roots and passion for science by completing a PhD in Plant Agriculture.
Caleb Niemeyer has always been interested in agriculture. Coming to Guelph to pursue a degree in agricultural sciences was the obvious choice for Caleb, who has continued to develop his passion for agriculture and his scientific skills. Caleb is now entering his third year of the program, majoring in Crop, Horticulture and Turgrass Sciences (CHAT).
A lot has happened in the past 100 years. From the first electric can opener to the first mobile phone, the human population has continually innovated and improved upon products of the past. However, to have something last 100 years is an uncommon feat.
The establishment of an Ontario hazelnut industry would enhance the agricultural product offerings of Ontario, and also create many much-needed jobs in rural communities. However, there are also many environmental benefits that hazelnut production can offer Ontario.
When you hear the world “truffle” what comes to mind? Some might think of a chocolate treat, but for Charles Shearer, a master’s student in the Department of Plant Agriculture, he thinks of a mushroom with great potential for intercropping in hazelnut orchards.
Adam Dale, college professor emeritus in the Department of Plant Agriculture, has been making headlines for his research on bringing hazelnut production to Ontario. Together with the Ontario Ministry of Agriculture, Food, and Rural Affairs (OMAFRA) and the Ontario Hazelnut Association, Adam is helping to establish an Ontario hazelnut industry through his efforts to determine the most productive tree varieties for the province.
Joshua Dreise is very involved in the OAC. Class President for the upcoming year of the 2017 Stags and Co-President of the Poultry Club, Josh is recognized by many OAC students as a friendly and familiar face on campus. We recently caught up with Josh, who shared his experience as an OAC student.