Dr. Sue Chiblow has received a federal research grant to identify concerns and priorities for First Nation Elders in environmental sustainability research.
Protecting grain crops from costly plant diseases under climate change and other factors is the main goal of a new $2-million gift to the University of Guelph from Grain Farmers of Ontario. The funding announced today will support a new Grain Farmers of Ontario Professorship in Field Crop Pathology at U of G’s Ridgetown Campus. A faculty member will be appointed this year in the Department of Plant Agriculture within U of G’s Ontario Agricultural College (OAC).
Mary McEwen started her studies 57 years prior to Sandreka Rowe’s first year. As you’d expect, much has changed but there are consistent themes as well. Chemistry remains to be a tough first year course and the friends you make last a lifetime.
Seven rescue horses have found a new home at the University of Guelph. Each has a unique background and set of needs, but all are cared for by students studying equine management in the Bachelor of Bio-Resource Management (BBRM) degree.
Rod Sanchez (MSc. in Food Safety & Quality Assurance, 2022) emigrated from Chile in 2016 with his family. Shortly after settling in Canada, he created ChaoChile a virtual community for Chilean immigrants. We chatted with Rod to learn more about this passion for volunteering and creating a new sense of community in Canada.
What effect does trade have on a country’s environmental emissions? Despite a large body of research on the topic, there isn’t a consensus. Published literature on the topic touts differing results and conclusions. To set the record straight, Dr. Sylvanus Kwaku Afesorgbor, a professor in the Department of Food, Agricultural and Resource Economics, conducted a meta-analysis of the diverse research published on trade and emissions.
They’re not your typical meat and potatoes. But protein- and vitamin-rich crickets could provide a more sustainable option for your dinner table.
Falling in love can happen at any speed. For Kelly Kamo McHugh, the fall was fast. She arrived in Inuvik, Northwest Territories, in 2014, just a few months after graduating with her bachelor of science in environmental sciences degree. “As a kid, I was always very interested in the Arctic and northern Canada, so when I was searching for jobs, I looked everywhere in Canada but focused on the North,” Kelly explains.
BMO Field features real turfgrass, but its management is no ‘walk in the park.’ The care of the outdoor Toronto sports stadium takes special skill and innovation. Robert Heggie, director of grounds with Maple Leaf Sports & Entertainment, oversees the care of BMO Field – home to both the Toronto FC of Major League Soccer and the Canadian Football League’s Toronto Argonauts.
Originally, Katie didn’t realize she could study turfgrass management. Fast forward two years later, she’s finishing up her diploma at the University of Guelph. She even has a fulltime job waiting for her post-graduation at the same course where she completed her summer co-op placement.