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Four people stand together posing for photo in pilot plant

Event recap: Celebrating 50 years of the Department of Food Science

On Saturday, September 29th, 145 people gathered to celebrate the 50th anniversary of the University of Guelph’s Department of Food Science.

Alumni, faculty, staff and friends came together to celebrate the milestone, but the history of the department dates back even farther to 1885, which was when the department’s predecessor, the Department of Dairying, was established.

Natalia poses with a donkey.

Meet Natalia, animal science student

Natalia, who is on the University of Guelph Varsity Figure Skating team, has been figure skating since she was four years old. The animal science student has always loved animals and dreamed of becoming a veterinarian. She was originally drawn to the University of Guelph by the agricultural programs and the Ontario Veterinary College, but being able to also continue her passion for skating at U of G made it a perfect fit.

U of G experts recommend holiday recipes

We asked U of G experts to share some of their favourite holiday recipes. Check out the below for some tried and true recipes recommended by the experts.

68 donors raise $150,000 in honour of prof

68 donors stepped forward over the last year to rapidly raise $150,000 in honour of a colleague, mentor and friend.

The new Kees de Lange Scholarship in Swine Nutrition honours the beloved professor, Kees de Lange, who passed away on August 1, 2016. The graduate scholarship will be presented annually to a student focused on swine nutrition.

“It is a fitting tribute to Kees,” says Prof. Jim Squires, chair of the Department of Animal Biosciences. “Mentoring the next generation of swine researchers was an important focus for Kees.”

Associate Director, Finance and Operations Announced

The OAC Dean’s Office is pleased to announce Tina Goebel as the new Associate Director of Finance and Operations. Tina will begin in the role on September 24, 2018.

"We are so pleased that Tina will join OAC in this vital leadership position,” shares Rene Van Acker, Dean of OAC. “She has the right experience, the depth of knowledge and the collegial nature to excel in this key role and help the college to realize its strategic priorities."

Q&A with a stud hand

Shelby Avann is a graduate of the equine management major who sat down with us to share her career experiences so far. She currently works at Chiefswood Stables Thoroughbred Breeding Farm, which focuses on foaling and raising fillies and colts for racing. The foals she helps birth go on to race at Woodbine here in Ontario and also in Florida, Kentucky and New York. She’s been in the role for three years, with a year in between working abroad in Australia.

Head shot of Leith beside head shot of Dave.

Two New Rural Planning and Development Profs

The School of Environmental Design and Rural Development (SEDRD) is pleased to welcome Leith Deacon and Dave Guyadeen as new assistant professors in rural planning and development. They both began their roles on August 15th. 

Deacon and Guyadeen will teach the theory and practice of planning through the development of knowledge, skills and values in variety of contexts, and will provide leadership and guidance for graduate students.

Thomas kneels and smiles with two dogs.

Meet Thomas, Food Science Student

Thomas Hache came to the University of Guelph to study food science because he was interested in the science of food rather than the culinary aspects. Through classes and events he began meeting fellow OAC students commonly known as ‘Aggies’. At first, he wasn’t sure if a food science student would fit in with the Aggie crowd, but today he even sports a traditional ‘OAC Aggies’ leather jacket. 

New Precision Agriculture Prof: Dr. John Sulik

The University of Guelph has named Dr. John Sulik as Assistant Professor of Precision Agriculture. His role began on June 4, 2018. Eager to share his unique training and experience with the next generation of agricultural researchers, Sulik will be a key member of the Food from Thought research team.

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