Faculty Members

Areas of Study

Animal Bioscience

Behaviour and welfare

Renée Bergeron [1] (dairy and swine)
Trevor DeVries [2] (dairy)
Alexandra Harlander [3] (poultry)
Georgia Mason [4]
Katrina Merkies [5](equine)
Stephanie Torrey [6] (poultry)
Dan Tulpan [7] ( computational biology )
Tina Widowski [8] (poultry)

Breeding, genetics and genomics

Christine Baes [9] (dairy and poultry)
Angela Cánovas [10] (beef and small ruminants)
Filippo Miglior [11] (dairy)
Andy Robinson [12] (swine and fish)
Flavio Schenkel [13] (dairy)

Animal product quality

John Cant [14] (dairy)
Ira Mandell [15] (beef and swine)
Rich Moccia [16] (aquaculture)
Katie Wood [17] (beef)

Nutrition and modelling

Dominique Bureau [18] (aquaculture)
Abigail Carpenter [19] (dairy)
Jennifer Ellis [20] (animal systems modelling)
David Huyben [21] (aquaculture)
Ming Fan [22] (swine)
Elijah Kiarie [23] (poultry)
Vern Osborne [24] (ruminant)
Anna-Kate Shoveller [25] (companion animals)
Dan Tuplan [7] (bioinformatics)

Physiology and molecular biology

Grégoy Bédécarrats [26] (poultry)
Lee-Anne Huber [27] (swine)
Niel Karrow [28] (ruminant)
Julang Li [29] (swine)
Wendy Pearson [30] (equine)
Eduardo Ribeiro [31] (dairy)
Michael Steele [32] (dairy calves and young ruminants )
E James Squires [33] (swine)

Capacity Development and Extension

Ataharul Chowdhury [34] (capacity development)
Helen Hambly Odame [35] (social analysis of agricultural innovation)
Al Lauzon [36] (rural change and development)

Madhur Anand [37] (global ecological change)
Jackie Goordial [38] (environmental microbiology)
Ernesto Guzman [39] (honey bee biology and health)
Marc Habash [40] (microbial science)
Shelley Hunt [41] (forest systems)
Stephen Marshall [42] (insect biology)
Gard Otis [43] (insect biology)
Jesse Popp [44] (Indigenous environmental science)
Ryan Prosser [45] (environmental toxicology)
Nigel Raine [46] (pollinator conservation)
Neil Rooney [47] (combining environmental science and traditional knowledge)
Jonathan Schmidt [48](insect biology)
Paul Sibley [49] (environmental toxicology)
Naresh Thevathasan [50] (agroforestry)
Andrew Young [51] (insect biology)

Plant and Environmental Health

Michael Dixon [52] (improving plant growth in controlled environments)
Brandon Gilroyed [53] (renewable energy)
Paul Goodwin [54] (plant-microbe interactions)
Rebecca Hallett [55] (integrated pest management)
Tom Hsiang [56] (plant pathology)
Hung Lee [57] (environmental microbiology)
Cynthia Scott-Dupree [58] (sustainable pest management)
Youbin Zheng [59] (plant production in controlled environments)

Earth and Atmospheric Sciences

Genevieve Ali [60] (watershed sciences)
Emmanuelle Arnaud [61] (glacial deposits and water quality)
Asim Biswas [62] (soil science)
Kari Dunfield [63] (environmental microbiology)
Adam Gillespie [64] (soil biochemistry)
Susan Glasauer [65] (biogeochemistry)
Thomas Graham [66] (controlled environment agriculture)
Beverly Hale [67] (soil remediation)
Richard Heck [68] (soil science)
Scott Krayenoff [69] (land-atmosphere interactions)
John Lauzon [70] (nutrient cycling and management)
James Longstaffe [71] (environmental chemistry)
Ivan O'Halloran [72] (soil fertility management)
Laura Van Eerd [73] (agricultural systems and soil health)
Paul Voroney [74] (soil science)
Claudia Wagner-Riddle [75] (land-atmosphere interactions)
Jon Warland [76] (land-atmosphere interactions)

Food, Agricultural and Resource Economics

Sylvanus K. Afesorgbor [77] (international political economy)
Andreas Boecker [78] (marketing and traceability)
John Cranfield [79] (food economics and marketing)
Brady Deaton [80] (natural resources in food production)
Glenn Fox [81] (agricultural and resource economics)
Getu Hailu [82] (production economics)
Spencer Henson [83] (food safety and quality economics)
Alan Ker [84] (insurance and risk)
Yu Na Lee [85] (risk and uncertainty)
Tongzhe Li [86] (experimental economics)
Jose Ledesma-Jose [87] (experimental economics)
Rakhal Sarker [88] (exchange rate variability and trade)
Mike von Massow [89] (economics of food demand)
Richard Vyn [90] (land economics and marketing)
Alfons Weersink [91] (agri-environmental policy)

Food Science

Shai Barbut [92] (meat structure and quality)
Benjamin M. Bohrer [93] (meat science and muscle biology)
Maria G. Corradini [94] ( Food quality design and measurement)
Lisa Duizer [95] (sensory properties of food)
Jeff Farber [96] (food safety)
Douglas Goff [97] (physical chemistry and structure of food)
Lawrence Goodridge [98] (food safety)
Arthur Hill [99] (dairy science and technology)
Iris Joye [100] (cereal science and technology)
Gisèle LaPointe [101] (dairy microbiology)
Loong-Tak Lim [102] (food packaging)
Alejandro Marangoni [103] (physical properties of fats and oils)
Massimo Marcone [104] (food chemistry)
Don Mercer [105] (food processing)
Yoshinori Mine [106] (molecular food science)
Michael Rogers [107] (health implications of what we eat)
Paul Spagnuolo [108] (nutraceuticals)
Keith Warriner [109] (food safety)

Landscape Architecture

Nadia Amoroso [110] (visual communication and digital design)
Steve Clarke [111] (regenerative and resilient communities)
Robert Corry [112] (agricultural land conservation)
Larry Harder [113] (professional practice and technical aspects of design)
Martin Holland [114] (intersection of landscape design and cultural studies)
Sean Kelly [115] (design and planning of destination resorts)
Karen Landman [116] (green infrastructure and urban agriculture)
Nathan Perkins [117] (therapeutic environments)
Brendan Stewart [118] (cultural heritage planning)

Plant Agriculture

Breeding and Biotechnologies

Helen Booker [119] (wheat breeding and genetics)
Mehrzad Eskandari [120] (soybean)
Elizabeth Lee [121] (maize)
Lewis Lukens [122] (bioinformatics and quantitative genetics)
K. Peter Pauls [123] (beans)
Istvan Rajcan [124] (soybeans)
Jayasankar Subramanian [125] (tree fruit)
John Sulik [126] (precision agriculture)
David Wolyn [127] (asparagus)

Physiology and Biochemistry

Gale Bozzo [128] (post-harvest and secondary metabolism)
Hugh Earl [129] (oilseeds and agronomy)
Katerina Serlemitsos Jordan [130] (turfgrass science and nematology)
Eric Lyons [131] (turfgrass science)
Barry Micallef [132] (greenhouse vegetables)
Gopinadhan Paliyath [133] (fruit development)
Praveen Saxena [134] (plant cell technology)
Francois Tardif [135] (weed science)

Production Systems

John Cline [136] (pomology)
Bill Deen [137] (cropping systems and agronomy)
Chris Gillard [138] (dry bean agronomy)
David Hooker [139] (field crop agronomy)
Melanie Kalischuk [140](specialty crops)
Mary Ruth McDonald [141] (protection of vegetable crops)
Manish Raizada [142] (microbes and sustainable agriculture kits)
Darren Robinson [143] (weed management)
Art Schaafsma [144] (entomology and pathology)
Kimberley Schneider [145] (forage and service crops)
Peter Sikkema [146] (weed management)
John Sulik [126] (remote sensing)
Cheryl Trueman [147](integrated pest management)
Rene Van Acker [148] (weed science)

Bioproducts

Amar Mohanty [149] (biomaterials and transportation)
Manjusri Misra [150] (biomaterials and nanotechnology)

Rural Planning

Nicholas Brunet [151] (environmental management)
Wayne Caldwell [152] (rural studies and development)
Leith Deacon [153] (sustainable community planning development)
John Devlin [154] (development and policy)
Sara Epp [155] (agricultural planning)
Ryan Gibson [156] (rural and regional development)
Dave Guyadeen [157] (plan development, implementation, and evaluation)
Sheri Longboat [158] (environmental challenges facing Indigenous peoples)
Silvia Sarapura [159] (rural planning for development)